Portuguese coffee occupies a central place in daily life, and the diversity of names and preparation methods reflects the country’s cultural and regional richness. Simply asking for um café (or um cafezinho using the affectionate diminutive zinho) generally means a short espresso: a small cup of about 30 ml. This is the starting point for […]
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Portuguese coffee occupies a central place in daily life, and the diversity of names and preparation methods reflects the country’s cultural and regional richness. Simply asking for um café (or um cafezinho using the affectionate diminutive zinho) generally means a short espresso: a small cup of about 30 ml. This is the starting point for […]
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Pastel de nata (custard tart) is one of the most iconic specialties of Portuguese sweet confection, recognized worldwide for its unique flavour and creamy texture. Its origins date back to the 18th century, when monks from the Jerónimos Monastery in Belém, Lisbon, created the recipe. At that time, monasteries used large quantities of egg whites […]
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Pastel de nata (custard tart) is one of the most iconic specialties of Portuguese sweet confection, recognized worldwide for its unique flavour and creamy texture. Its origins date back to the 18th century, when monks from the Jerónimos Monastery in Belém, Lisbon, created the recipe. At that time, monasteries used large quantities of egg whites […]
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Feijoada is one of the most emblematic dishes of traditional Portuguese cuisine. Rich in flavors and history, Feijoada à Portuguesa is a robust stew made with beans (red or white) and various meats. In the North of Portugal we find one of its richest and most authentic versions: the Feijoada à Transmontana (Transmontana – of […]
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Feijoada is one of the most emblematic dishes of traditional Portuguese cuisine. Rich in flavors and history, Feijoada à Portuguesa is a robust stew made with beans (red or white) and various meats. In the North of Portugal we find one of its richest and most authentic versions: the Feijoada à Transmontana (Transmontana – of […]
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In 2024, four Portuguese wines were distinguished by the prestigious Wine Spectator magazine, entering the list of the 100 best in the world. This distinction highlights the diversity and quality of national wines, covering different styles and wine regions. The first of the four highlighted wines, the Porto Dow’s Late Bottled Vintage (LBV) 2018, occupies […]
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In 2024, four Portuguese wines were distinguished by the prestigious Wine Spectator magazine, entering the list of the 100 best in the world. This distinction highlights the diversity and quality of national wines, covering different styles and wine regions. The first of the four highlighted wines, the Porto Dow’s Late Bottled Vintage (LBV) 2018, occupies […]
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The Kings’ Day, celebrated in Portugal on January 6th, marks the end of the Christmas festivities and pays homage to the visit of the Three Wise Men, (Gaspar, Balthasar and Melchior), to the Newly Born Jesus. This date symbolizes the manifestation of Jesus to the world and is also known as Epiphany. In Portugal, The […]
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The Kings’ Day, celebrated in Portugal on January 6th, marks the end of the Christmas festivities and pays homage to the visit of the Three Wise Men, (Gaspar, Balthasar and Melchior), to the Newly Born Jesus. This date symbolizes the manifestation of Jesus to the world and is also known as Epiphany. In Portugal, The […]
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The Francesinha (meaning “little French woman”) is a culinary icon that has become synonymous with the city of Porto. Originating in the late 1950s, this hearty sandwich is a testament to the fusion of flavours and cultures that define Portuguese cuisine. Legend has it that the Francesinha was inspired by the French “croque-monsieur”, but it […]
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The Francesinha (meaning “little French woman”) is a culinary icon that has become synonymous with the city of Porto. Originating in the late 1950s, this hearty sandwich is a testament to the fusion of flavours and cultures that define Portuguese cuisine. Legend has it that the Francesinha was inspired by the French “croque-monsieur”, but it […]
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The inhabitants of Porto are called “Portuenses” (Relative or belonging to the Portuguese city of Porto, in the district of the same name. Natural or inhabitant of Porto), nevertheless, they are mostly known as “tripeiros,” which translates to “tripe eaters” in English. This nickname has its origins in the city’s history during the Age of […]
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The inhabitants of Porto are called “Portuenses” (Relative or belonging to the Portuguese city of Porto, in the district of the same name. Natural or inhabitant of Porto), nevertheless, they are mostly known as “tripeiros,” which translates to “tripe eaters” in English. This nickname has its origins in the city’s history during the Age of […]
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